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Ingredients:
- Bread slices - 4
- Eggs - 3
- Turmeric pwd - ¼ tsp
- Red chilly pwd - 1 tsp
- Salt - to taste
- Onion - ½
- Tomato - ½
- Oil - 2 tsp
- Green chilly finely chopped - 1 tsp
- Cilantro leaves finely chopped - 3 tsp
Method:
- Add turmeric pwd, red chilly pwd and salt to a bowl.. Add little water and mix well.
- Break eggs and pour to the mixture.
- Beat it very good. Take care there should not be any lump of spices
- Finely chop onion, tomato, green chilly & cilantro leaves.
- Now add them to the beaten egg mixture
- Give a good stir and keep aside
- Meanwhile toast the bread to golden.
- Remove and reserve the toasted breads.
- Pour the egg mixture to the pan to prepare omelet.
- Now dip the bread slices in egg mixture and keep it aside
- In the same pan, add 1 tsp oil and put the pan on medium heat.
- cook on both sides
- Serve Bread Omelet hot with tomato ketch-up or any chutneys..!
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