Ingredients:
1.Urud dal-1 cup
2.Green chilli-2
3.Salt-as per taste
4.Curry leaves
5. Big Onion-1(medium size)
6.Pepper-few
7.Oil-For frying
7.Oil-For frying
Method:
1.Soak Urud dal for 1 hour.,Grind it into a paste.Add Salt as per taste.
2.Add chopped green chilli,onion,curry leaves,pinch of broken pepper seeds to the Urud dal paste
3.Make the paste as a ball and deep fry the balls.
4.Bonda is ready for serving.
4.Bonda is ready for serving.
Comments